Nkwobi (Cow Foot in Spicy Palm Oil Sauce)

Nkwobi is a beloved Eastern Nigerian delicacy made from tender cow foot, richly coated in a spicy, palm oil-based sauce that’s both bold and unforgettable.

Each piece is slow-cooked until perfectly soft, then tossed in a thick, peppery mix of palm oil, utazi leaves, and native seasonings that awaken every bite with flavor and tradition.

Served hot and garnished for that authentic village-style feel—perfect as a treat, a side, or a main dish.

Bold. Traditional. Absolutely addictive.